Ingredients:
- 4 ounces cucumber vodka
- 2-3 ounces fresh squeezed orange juice
- 1 teaspoon agave syrup (optional)
- 1 bottle sparkling water
- 4 slices english cucumber
- 4 sprigs rosemary
- Ice
Directions:
- Fill a cocktail shaker three-quarters of the way full with ice.
- Add cucumber vodka, orange juice and agave syrup.
- Shake vigorously.
- Pour evenly into champagne coupes.
- Top-off with sparkling water.
- Garnish each glass with a slice of cucumber and a sprig of rosemary.